Who We Are
Founded in 1992, The Food Trust works with neighborhoods, institutions, retailers, farmers, and policymakers across the country to ensure delicious, nutritious food for all. Backed by three decades of research and evaluation, our holistic, community-centered approach to nutrition security weaves together three core programming elements — access, affordability and education — as well as a focus on advocating for public policy solutions.
Recent Recognition
Philanthropedia: The Food Trust Among Top in Field
The Food Trust ranked #2 in a list of the top “high-impact” nonprofits in America working in field of health and childhood nutrition. This survey was conducted by Philanthropedia, a division of GuideStar USA.
Philadelphia Commission on Human Relations: The Food Trust is a Nonprofit Leader
The Food Trust was the recipient of the Human Rights Award for a Nonprofit Organization.